• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Country Life Experiment

Simple Country Living

  • Home
  • About
    • Start Here
    • FAQs
    • Contact
    • Disclosure
  • Food
    • Mains
    • Desserts
    • Cakes & Biscuits
    • Jams & Preserves
    • Snacks & Treats
    • Drinks
    • Food Hacks
    • Recipe List
  • Simple Living
    • Organisation
  • Garden
  • Country Life
  • Family Time
    • Kid Wrangling
  • DIY
    • Farm House
    • Crochet
    • Christmas

Family Time

Lately | June 2018

Loving: Cooler days – at last. We have the fire going day and night now, and although it produces a lot of dust, you cannot beat it for a beautiful warm house! Watching:  The Crown, and all the David Attenborough documentaries we can. We finally have enough data to be able to use Netflix so I…

Read More »

London Calling…

Not long after we were married, C and I took a year off work and backpacked our way around Europe. I taught in London, while C picked up temporary office work where ever he could. Most weekends and every holiday was spent travelling around England and Europe. In the process, we developed a love of exploring…

Read More »

Good Things

ONE I picked up these gorgeous tile trivets when I was in Sydney last week with Hannah. We went to see Ed Sheeran concert last week  (we gave her the tickets for her birthday in December) and took the opportunity to spend a few hours wandering the city and exploring all the things we can’t…

Read More »

Full And Thorough Holiday Reporting

You guys, I have begun half a dozen blog posts in the last few weeks, and then they sit there in my drafts folder and go no further. I don’t know about you, but the summer holidays have whizzed by, and I’ve been back at work for a week now (insert sad face). I’m taking…

Read More »

Taking Stock | January 2018

Summer holidays really are the best time of the year. We’ve had Christmas at the farm with all my family, followed by a week up the coast with them again. Now we are home and enjoying some downtime. I’ve had some breathing space which has got my brain ticking over with lots of different ideas…

Read More »

Lately

It’s been four weeks since we moved back to our freshly renovated forever farmhouse, and we are starting to settle. Starting to remember where things are kept, and to develop little routines and habits in our new abode. We’ve found nooks for most things now (though not everything), and not a day goes by where…

Read More »

Lately

Hooray for holidays, and not a moment too soon. On Friday afternoon Hannah and I left school 30 seconds after the bell rang, and we were on the road to Sydney within 15 minutes of us getting home. We spent the weekend with my family and then went to the Easter show on Monday. The…

Read More »

A Moment In Time

The transformation of our old farmhouse into a home for this century is continuing along well. Throughout the process, we have tried to balance our desire to maintain the history and integrity of the old house, while at the same time create a home that meets our modern lifestyle needs. We are acutely aware that…

Read More »

  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Interim pages omitted …
  • Go to page 43
  • Go to Next Page »

Primary Sidebar

Hi, I’m Jo

I'm a city girl turned farmer's wife, school teacher, ideas woman, and mum to three country kids. Country Life Experiment is all about simple country living, growing and making our own food, and life on our family farm in rural Australia. Join me as I give country living a try. Read more...
  • Bloglovin
  • Facebook
  • Instagram

Search

Browse by month

INSTAGRAM

Autumn has well and truly arrived. The mornings ar Autumn has well and truly arrived. The mornings are chilly and the grape vine has turned deep red. I lit the fire yesterday and the house immediately felt cosy and ready for the coming cold weather. When we renovated our house, we deliberately designed it to catch all the winter sun. The grapevine sheds it leaves each winter to let the light and warmth in. Yet another thing I love about our home.
With the weather being wild outside, we’re stayi With the weather being wild outside, we’re staying in today.  Reading, playing games and baking are on the cards. Between the changing season and the approach of Easter I’m all about making breads. Today it is hot cross buns using @jamieoliver recipe with sultanas and little cubes of green apple.They’re going down pretty well.
Over the summer Toby and I sorted out his bedroom. Over the summer Toby and I sorted out his bedroom. The bookcase was always a disaster, and he could never find what he wanted. Since we got him a new shelf and storage cubes, his bedroom is just sooooo much better. He has enough space and knows where everything goes. It has removed a point of conflict and has confirmed to me that kids really need structure in their space. Everything needs a defined place to be put. He is doing his best to keep it tidy and while he is still a 10 year old boy, I can see that he loves having a nice space to hang out in and is proud that he can look after it by himself.
Summer holidays seem a million years ago already. Summer holidays seem a million years ago already. It’s all systems go here as we try to get our rhythm going. School and work are busy, community events are coming back, and our harvest is in full swing. It’s a lot to manage. No matter how busy we are, I’ve been prioritising my evening walk. Sometimes C or the kids come with me and we talk and make plans, and sometimes I go alone, with a podcast for company. Either way, the golden hour is always breathtakingly beautiful and I snap way too many pics. None of them ever fully capture the magic, but I can’t help myself. I mean look!!! 😍
The kids have been wanting to build a raft for the The kids have been wanting to build a raft for the dam for a while. They collected some old barrels and pallets, and got some rope to lash it all together. This morning they put it together and floated it out into the middle of the dam. Plenty of magical days to be had playing on the dam ahead of us!
The orchard doesn’t stop. We’re getting basket The orchard doesn’t stop. We’re getting baskets and baskets of fruit each day and I’m running out of things to do with it all. I’ve taken quite a few to work to give away. I’ve made jams and pastes and chutney. I’ve cooked and frozen apricots and nectarines for fruit crumble this winter and dehydrated plums and apples for lunch boxes. The pantry and freezer are filling up.

Newsletter

Popular Posts

Homemade Honeycomb
Mulberry Yoghurt Cake
6 Ways To Live The Country Life... Even If You're Not In The Country!
Passionfruit Curd Tartlets
Pickled Cucumbers
Pear And Ginger Paste

Categories

Footer

Hi, I’m Jo

City girl turned farmer's wife, school teacher, ideas woman, and mum to three country kids. Country Life Experiment is all about simple country living, growing and making our own food, and life on our family farm in rural Australia. Join me as I give country living a try. Read more...
  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest

Copyright © 2021 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress